A slightly peppery taste with a fragrance similar to orange and ginger. Use for baking bread, making sauces, stir into drinks, stews and curries. Coined as the most powerful spices of all, turmeric is considered a go-to fix for a variety of health problems.
HSN Code: 1302
Botanical Name: (Curcuma Longa)
CAS Number: 84775-52-0
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Tephrosia purpurea is a species of flowering plant in the family of fabaceae . This plant has full of medicinal properties. This plant was used as a traditional medicine for curing many diseases like leprosy, ulcers, asthma, vumors, liver, spleen, heart and blood related diseases.
Commonly known as Amritha or Guduchi, widely distributed throughout tropical and sub tropical India. Stem terete often producing foliform aerial roots. Tastes intensively bitter and odorless. All parts of the plant are useful. The aerial parts are used to extract the active principles.
AV has been shown to stimulate wound healing; possess antibacterial, antifungal, and antiviral properties; act as an immune stimulant; have anti-inflammatory effects; and stimulate collagen production. It is also reported to be effective against P. aeruginosa.
The extract of the plant of bhumi amla is useful to cure Hepatitis A, Hepatitis B and Hepatitis C.It cure inflammation of the liver. Bhumi Amla is a powerful herb for asthma patients. This herb is used in cough and cold problems. Bhumi Amla gives relieve in burning sensation problems.