Mango Butter
Mango butter is a fat that originates from mango seeds — it exists in refined and unrefined forms. Mango butter is semi-solid and melts when it touches the skin. Like shea and cocoa butter, mango butter can nourish skin and hair and support overall skin health. Some forms of mango butter are also edible.
Mango Butter
Mango Butter is a pale-yellow, creamy fat extracted from the kernels of Mangifera indica fruits, sustainably sourced from organic orchards in India. Rich in triglycerides, stearic, oleic, and linoleic acids, along with vitamins A, C, and E, it provides exceptional emollient, barrier‑repair, and antioxidant benefits. Celebrated for its lightweight, non‑greasy feel and subtle tropical aroma, Mango Butter melts at skin temperature, delivering deep hydration and soothing properties. Versatile and stable, it enhances formulations across food, cosmetic, pharmaceutical, and agrochemical industries. From luxurious body butters and lip balms to chocolate substitutes and eco‑friendly pesticide carriers, Mango Butter bridges natural goodness with advanced production standards. Choose Elite Biotech for guaranteed purity, competitive bulk pricing, and 100% traceable, third‑party–tested Mango Butter.
Uses of Mango Butter
Pharmaceutical Industry
Mango Butter’s precise melting profile and biocompatibility make it an ideal base for suppositories and topical ointments. Its fatty-acid matrix ensures controlled drug release, skin adhesion, and soothing emollience in dermatological and rectal delivery systems.
Food & Beverage Industry
As a dairy‑free fat alternative, Mango Butter lends a smooth mouthfeel and stable melting behavior to confectioneries, bakery fillings, and chocolate analogues. Its neutral flavor and high oxidative stability extend shelf life in premium food applications.
Cosmetic & Personal Care Industry
In creams, lotions, lip balms, and hair masks, Mango Butter delivers deep moisturization, barrier repair, and antioxidant protection. Rich in vitamins and phytosterols, it soothes dryness, improves elasticity, and enhances product spread ability in luxury and mass‑market skincare lines.
Aromatherapy & Wellness Industry
Blended into massage butters, body bars, and aromatherapy balms, Mango Butter’s smooth texture and faint tropical scent support massage glide, skin nourishment, and relaxation. Its emollient nature locks in moisture, enhancing therapeutic touch and sensory appeal.
Agrochemical Industry
Used as a carrier in botanical pesticide emulsions, Mango Butter improves adhesion of active ingredients on plant surfaces. Its natural fatty acids aid in controlled release of biopesticides, supporting sustainable pest management in organic farming systems.
Perfumery & Fragrance Industry
In solid perfumes, fragrance balms, and lotion bars, Mango Butter functions as a creamy fixative and carrier. Its subtle fruity‑nutty note complements gourmand, tropical, and oriental accords while providing a melt‑on‑skin delivery system for fragrance oils.
Why Choose Elite Biotech?
Elite Biotech delivers premium bulk Mango Butter sourced from certified organic orchards, ensuring traceability, sustainability, and competitive industrial pricing.
- Rigorous Quality Control: Each batch undergoes third‑party GC/MS, peroxide, and microbial testing to guarantee purity, stable melting profile, and compliance with food and cosmetic standards.
- Sustainable Sourcing: We partner directly with fair‑trade cooperatives to support ethical harvesting practices and maintain consistent kernel quality.
- Competitive Bulk Pricing: Our wholesale pricing and volume discounts serve industries including pharmaceuticals, food & beverage, cosmetics, and agrochemicals.
- Dedicated Support: Our expert team offers formulation guidance, flexible packaging (drums, blocks, melts), and responsive logistics to meet your production timelines.
- Direct from Manufacturer: Produced and shipped directly from our state‑of‑the‑art facilities, ensuring reliability and cost efficiency.
- Fast Global Shipping: We promise prompt worldwide delivery with robust packaging to preserve integrity.
- Proven Track Record: Trusted by global manufacturers for over a decade, delivering consistent quality and dependable supply.
Disclaimer
Mango Butter is a natural fat and should be handled with care in high‑heat environments. Information provided is general and may not cover all processing or handling requirements.
Caution
Store in a cool, dry place away from direct sunlight. Avoid contamination, use clean utensils and containers. For cosmetic, pharmaceutical, or food‑grade use, adhere to relevant regulatory guidelines.
Packaging Sizes
Specification
| Parameter | Details |
| Botanical Name / INCI Name | Mangifera indica (Mango) Seed Butter |
| Appearance | Pale yellow solid, smooth consistency |
| Odor | Subtle tropical, nutty |
| Melting Point | 28–34 °C |
| Acid Value (mg KOH/g) | < 4.0 |
| Iodine Value (g I₂/100 g) | 35–45 |
| Peroxide Value (meq O₂/kg) | ≤ 3.0 |
| Unsaponifiables (%) | ≤ 2.0 |
| Saponification Value (mg KOH/g) | 190–210 |
| Free Fatty Acids (%) | ≤ 1.5 |
| Heavy Metals (Pb, As, Hg, Cd) | ≤ 10 ppm each |
| Microbial Limits (CFU/g) | < 10³ |
| Storage | Cool, dry place away from sunlight (≤ 25 °C) |
| Shelf Life | 24 months from date of manufacture |
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Certificates
No certificates available.
Frequently Asked Questions
Q1: What documentation is provided with bulk Mango Butter orders?
Ans: Each shipment includes a Certificate of Analysis (CoA), Material Safety Data Sheet (MSDS), and detailed fatty-acid profile for regulatory and quality assurance.
Q2: What packaging formats are available for industrial clients?
Ans: We offer food‑grade HDPE drums, palletized block cartons, and melt‑and‑pour pails—all sealed to protect against oxidation and moisture.
Q3: What lead times should I expect for large volumes?
Ans: Standard production and dispatch for up to 1 ton is 2–4 weeks from order confirmation; please contact us for expedited or larger‑volume scheduling.
Q4: Can you supply deodorized or fractionated grades?
Ans: Yes, we provide natural, deodorized, and fractionated Mango Butter grades to meet specific melting and sensory requirements, each supported by full CoA documentation.