HSN Code: 3301
Botanical Name: Allium Sativum
CAS Number: 8000-78-0
Garlic oil is the volatile oil derived from garlic. It is usually prepared using steam distillation, and can also be produced via distillation using ether. It is used in cooking and as a seasoning, a nutritional supplement, and also as an insecticide.
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Cinnamon BARK essential oil (Cinnamomum Zeylanicum Bark Oil) is a strong antiseptic and has a cleansing effect. It has anti-fungal, anti-viral, bactericidal, warming, stimulating, energising and uplifting properties. Cinnamon BARK essential oil has a warm, spicy, oriental and somewhat harsh odour. Cinnamon BARK essential oil makes a lovely room fragrance, especially at Christmas – cinnamon, clove and orange oil together make a lovely festive fragrance.
Ajwain seeds have a small amount of oil in them known as ajwain oil. The oil contains thymol, a phenol that gives the fruit its thyme-like smell. Thymol is commonly used to treat digestive problems. It also has antifungal and antibacterial properties.
Dill seed essential oil has stimulating, revitalising, restoring, purifying, balancing and cleansing properties. It has a fresh, herbaceous scent that is gentle, warm, and spicy.
Camphor essential oil has antiseptic properties. It is particularly useful for oily skin types or in blends for muscular aches and pains. There are anti-itch gel and cooling gels with camphor as the active ingredient. Camphor is an active ingredient (along with menthol) in vapor-steam products, such as Vicks VapoRub. It is also found in clarifying masks used for skin. Camphor is a waxy, white or transparent solid with a strong, aromatic odor. It is a terpenoid with the chemical formula C10H16O. It is found in wood of the camphor laurel (Cinnamomum camphora), a large evergreen tree found in Asia (particularly in Borneo and Taiwan, hence its alternate name).
Black pepper essential oil has a warm, fresh and spicy aroma. Black pepper essential oil is warming, stimulating, revitalising and a general tonic in maintaining healthy circulation. Used in massage, black pepper essential oil is known to relax tired muscles and ease muscular stiffness after exercise. Black pepper is produced from the still-green unripe berries of the pepper plant. The berries are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. The berries are dried in the sun or by machine for several days, during which the pepper around the seed shrinks and darkens into a thin, wrinkled black layer. Once dried, the spice is called black peppercorn.