Cinnamon BARK essential oil (Cinnamomum Zeylanicum Bark Oil) is a strong antiseptic and has a cleansing effect. It has anti-fungal, anti-viral, bactericidal, warming, stimulating, energising and uplifting properties. Cinnamon BARK essential oil has a warm, spicy, oriental and somewhat harsh odour. Cinnamon BARK essential oil makes a lovely room fragrance, especially at Christmas – cinnamon, clove and orange oil together make a lovely festive fragrance.
Lavender essential oil is generally regarded as the most versatile essential oil. Lavender essential oil has antiseptic, balancing, soothing and rejuvenating properties. The soothing properties of lavender essential oil make it an ideal oil for use in body skincare preparations for everyday problem skin. It is suitable for all skin types. Lavender essential oil is also widely used for relaxation and in promoting a restful night. It has a sweet and floral-herbaceous aroma with a woody undertone.
Jasmine oil is a sweet-smelling substance that is made from the flowers of the jasmine plant (Jasminum officinale). Widely used in aromatherapy, this essential oil contains the plant’s aromatic compounds, which are believed by some to have various health benefits related to skin care and stress reduction.
Clary sage essential oil has soothing, uplifting, comforting and deeply relaxing properties which make this essential oil balancing for the emotions of everyday life. The europhoric properties of clary sage essential oil induce a sense of well-being and are often used to heighten sensual pleasures. It has a warm and nutty aroma.
Frankincense essential oil is a lovely warming essential oil for tired muscles and for soothing everyday aches and pains. The balancing, rejuvenating and skin tonic properties of frankincense essential oil make it useful to help maintain good circulation and optimise healthy digestion when used in a massage oil. Frankincense essential oil has a rich, woody, sweet aroma. Its quietening properties also make frankincense essential oil popular for use in meditation.
Garlic oil is the volatile oil derived from garlic. It is usually prepared using steam distillation, and can also be produced via distillation using ether. It is used in cooking and as a seasoning, a nutritional supplement, and also as an insecticide.
Cardamom oil has a spicy, fruity, warm and balsamic aroma. It is clear to pale yellow in color and slightly watery in viscosity. A perennial, reed-like herb, Cardamom grows wild and is cultivated in India and Ceylon. It grows up to 4 meters (13 feet) high and has long, green silky blades, small yellowy flowers with a violet tip and a large fleshy rhizome, similar to ginger. Oblong gray fruits follow the flowers, each containing many seeds. Cardamom was well known in ancient times and the Egyptians used it in perfumes and incense and chewed it to whiten their teeth, while the Romans used it for their stomachs when they over-indulged. The Arabs ground it to use their coffee and It is an important ingredient in Asian cooking.
