Amla, the Indian Gooseberry is a fruit which has fascinated the medico-research community due to its high medicinal value. Amala or Phyllanthus Emblica, also known as Emblic, Emblic Myrobalan, Mycrobalo, Malecca Tree etc is a major ingredient of globally accepted Ayurvedic preparations like Chyavanaprash and Triphala. It is a rich source of vitamin C, as low molecular weight hydrolyzable tannins containing a molecular fragment similar to ascorbic acid (vitamin C) are the active principles of Amla
Arjuna (Terminalia Arjuna) Liquid Extract – 40% Tannins by Gravimetry. Alkaloid present helps as stimulant to heart muscles & pumping. Tanins present has astringent action which helps to heal ulcers. Helps to regulate bad cholesterol and clear heart blockages.
Barks or leaves of the Ashoka tree, when consumed, help to remove worms from the stomach and thus provide relief from pain and swelling. The bark of the tree also has anti-fungal, anti-bacterial and pain relieving properties.
Ashwagandha extract is derived from the root and leaves of the Ashwagandha plant (Withania Somnifera). Ashwagandha extract is usually made in one of three ways, either powdered extract, water based, or oil (fat) based extract. Ashwagandha (Withania somnifera) is an herb used in Ayurveda medicine. Ashwagandha means ‘Smell of Horse,’ which refers to the fresh root’s distinct horsey smell, and the traditional belief that ingesting the herb will confer the strength and virility of a horse. Ashwagandha is an adaptogen
Babool is a highly prized Ayurvedic plant well-known for its indispensable medicinal properties. Acacia arabica or commonly called as Babool, it is found in Liquid and sandy parts of India. It is majorly used as the datum for cleaning the teeth and regular use of this facilitates in strengthening gums, teeth and reduce plaque and inflammation.
Bhringaraj, popularly known as ‘false daisy’ in English is a traditional wonder herb, that is hugely recommended for growing long, silky and strong hair. Clad by the vernacular names as karisalankani in Tamil, gunta galagaraaku in Telugu, kesuriya in Bengali, kannunni in Malayalam and bhangaro in Gujarati, this herb belongs to the sunflower family and is widely used all over the world for its immense benefits towards hair and overall health.
The extract of the plant of bhumi amla is useful to cure Hepatitis A, Hepatitis B and Hepatitis C.It cure inflammation of the liver. Bhumi Amla is a powerful herb for asthma patients. This herb is used in cough and cold problems. Bhumi Amla gives relieve in burning sensation problems.
Bacopa is a plant that has been used in traditional Indian Ayurvedic medicine. Do not confuse bacopa with gotu kola – both plants are sometimes called Brahmi. Bacopa is commonly used for Alzheimer disease, memory and thinking skills (cognitive function), anxiety, and attention deficit-hyperactivity disorder (ADHD), but there is limited scientific research to support these uses.
Caralluma is a succulent plant (cactus) from India. In India, it grows wild and is often used as a border in gardens and as a roadside shrub. It is also found in the wild in Africa, Saudi Arabia, Canary Islands, Afghanistan, and Southern Europe. Traditionally, Indian tribes chewed chunks of Caralluma to keep from being hungry during a long hunt. It is also consumed in India as a vegetable with spices or made into chutney or pickles. Nowadays the extract derived from the plant is used to decrease appetite for weight loss. It is also used to quench thirst and to increase endurance. Although not fully characterized, caralluma fimbriata Extract is believed to work via active biomolecules called “pregnane glycosides” that may down-regulate both ghrelin synthesis in the stomach and neuropeptide-Y in the hypothalamus, thereby resulting in appetite suppression.
Daruhaldi powder is a natural and chemical free powder which is prepared from the herb daruhaldi. This powder is the best Ayurvedic formulation which improves the liver function and regenerates the liver cells naturally. It also provides nourishment to the skin and regulates the metabolism of the body.
Garcinia cambogia contains a compound called hydroxycitric acid (HCA) that may inhibit an enzyme that helps your body store fat. Theoretically, the fat would instead be burned as calories. 12. Allegedly, garcinia cambogia can increase the levels of the neurotransmitter serotonin, a feel-good messenger in your body.