Sunflower oil is the non-volatile oil pressed from the seeds of sunflower (Helianthus annuus). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient. Sunflower oil is primarily composed of linoleic acid, a polyunsaturated fat, and oleic acid, a monounsaturated fat.
HSN Code: 1515
Botanical Name: Helianthus Annuus
CAS Number: 8001-21-6
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Mahanarayan oil is a substance long used in Ayurvedic medicine (a form of alternative medicine that originated in India) as a massage oil. Typically, it’s made from a blend of sesame oil, camphor oil, and a variety of herbs. Mahanarayan oil is often used to soothe sore muscles, as well as treat a number of health issues.
Shilajit Extract is sourced from the resins of Asphaltum punjabianum. Shilajit holds a prominent position in the traditional Ayurveda system of medicine. Shilajit also contains essential minerals like Iron, Zinc, Calcium, etc. Shilajit promotes sexual wellness and helps in rejuvenation.
A tonifying and warming organic oil that nourishes the muscles and joints. It has a soothing and restorative effect and is therefore very beneficial for anyone effected by stress or following an active lifestyle.
Moringa oil is high in protein and oleic acid, a monounsaturated, healthy fat. When used for cooking, it’s an economical, nutritious alternative to more expensive oils. It’s becoming a widespread nutritional staple in food-insecure areas where moringa trees are grown. Topical cleanser and moisturizer.
The fatty Avocado Oil is obtained by pure mechanical pressing from the fruit pulp of the ripe avocado pear (Persea Americana, resp. Persea Gratissima).The pressed oil is of green to reddish-brown color. The subsequent refining considerably reduces the free fatty acids, and a light yellow, practically odorless oil is obtained.The cold filtration (winterization) can improve the cold stability (turbity) at certain temperatures. Our main source is from Spain.