Barks or leaves of the Ashoka tree, when consumed, help to remove worms from the stomach and thus provide relief from pain and swelling. The bark of the tree also has anti-fungal, anti-bacterial and pain relieving properties.
Karela is seasonal vegetable and very bitter in taste it is a rich source of phosphorous. The needs of phosphorous in human body are fulfilled by regular use of bitter gourd is invigorating and keeps. … Both the types are bitter in taste.
A slightly peppery taste with a fragrance similar to orange and ginger. Use for baking bread, making sauces, stir into drinks, stews and curries. Coined as the most powerful spices of all, turmeric is considered a go-to fix for a variety of health problems.
Garcinia cambogia contains a compound called hydroxycitric acid (HCA) that may inhibit an enzyme that helps your body store fat. Theoretically, the fat would instead be burned as calories. 12. Allegedly, garcinia cambogia can increase the levels of the neurotransmitter serotonin, a feel-good messenger in your body.
Shilajit contains fulvic acid and more than 84 minerals, so it offers numerous health benefits. It can function as an antioxidant to improve your body’s immunity. It can function as an antioxidant to improve your body’s memory, an anti-inflammatory, an energy booster.
Tribulus increases stamina, libido and sexual function for men and dramatically improves sexual performance and sensitivity for most women. It is widely used by athletes and body builders as it improves muscle building, stamina and endurance.
Reetha is commonly known as Indian soapberry or soap nut. The Reetha liquid extract makes hair shinier and softer. It is anti-bacterial and anti-fungal and keeps the scalp free from dandruff and prevents hair loss.